Located in Vancouver's vibrant West End, Black + Blue redefines the steakhouse experience with a blend of timeless sophistication and contemporary flair. Housed in a striking three-level space, the restaurant features a Himalayan salt-walled meat cooler, a glass-walled elevator, and a rooftop patio offering panoramic city views.
The menu showcases an extensive selection of prime cuts, including Japanese A5 Wagyu and Kobe beef, complemented by fresh seafood and tableside preparations. Signature dishes like the tableside Caesar salad and the indulgent Black + Blue butter cake exemplify the restaurant's commitment to culinary excellence.
Whether you're hosting a corporate event, a special celebration, or a romantic dinner, Black + Blue provides an unforgettable dining experience characterized by impeccable service and an inviting atmosphere.